Sangiovese, Rosso di Montalcino, Ciacci Piccolomini, Toscana, Italy (2020)

Ciacci Piccolomini d'Aragona, a renowned winery in Tuscany, produces "Rosso di Montalcino," a red wine made from 100% Sangiovese Grosso grapes. This wine is distinct from "Rosso di Montepulciano," which originates from the Montepulciano region and is made from the Sangiovese grape variant known locally as Prugnolo Gentile.